Chocolate Chip Cookies

Here is our absolutely hands-down favorite cookie recipe...

2 eggs
1 tsp. each of salt, vanilla and baking soda
1 stick softened butter
1/2 cup Crisco
3/4 cup each of white sugar and brown sugar
2 1/4 cup flour
12 oz. semi-sweet chocolate chips

With mixer, cream together everything but the last 2 ingredients. Gradually add flour. Stir in chips.

Bake 8-11 minutes at 350 degrees. Each oven is different, but we like our cookies still soft. Our oven takes 9 minutes.

We always double the batch as there are several people we like to share these with. We love Hersheys' Special Dark chips.

Thanks for stopping by,